HOT FUDGE CHEESECAKE BROWNIES
This recipe is why I have so much trouble eating healthy. Lord help me, these Hot Fudge Cheesecake Brownies are a chocoholics dream!
INGREDIENTS
FOR THE BROWNIES:
- 1 cup unsalted butter
- 1 1/4 cups semisweet chocolate chips — or milk chocolate
- 3/4 cup unsweetened cocoa powder
- 2 cups granulated sugar
- 1/4 cup brown sugar — packed
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- 4 large eggs
- 1 1/4 cups all purpose flour
- 1 1/2 cups mini chocolate chips or additional chocolate chips — or chopped peanut butter cups, for topping
FOR THE CHEESECAKE:
- 8 ounces cream cheese — softened
- 1 jar — about 12-16 ounces hot fudge topping
Last weekend I attended my 20 year High School Reunion. (Just typing that makes me feel really, really old, BTW.)
Recipes Adapted by https://www.crazyforcrust.com/hot-fudge-cheesecake-brownies/
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