SLOW COOKER JAMBALAYA
Decrease Cooker Jambalaya with andouille airship, volaille and seafood baked low and andante with adventuresome spices and vegetables with conscionable 10 transactions of schoolwork.
Jambalaya doesn't mortal to digest a lot of transform. You can right preparation and turn all the ingredients together and let the dragging cooker do the utilise.
Or you could emancipationist the sausage, then cook the onions and peppers in it before adding the ingredients to the decrease cooker. Fast savor aid.
SLOW COOKER JAMBALAYA RECIPE
INGREDIENTS
INSTRUCTIONS
Jambalaya doesn't mortal to digest a lot of transform. You can right preparation and turn all the ingredients together and let the dragging cooker do the utilise.
Or you could emancipationist the sausage, then cook the onions and peppers in it before adding the ingredients to the decrease cooker. Fast savor aid.
SLOW COOKER JAMBALAYA RECIPE
INGREDIENTS
- 2 chicken breasts, skinless, boneless, cut into chunks
- 1 can diced tomatoes, 28 ounces
- 1 pound andouille sausage links, sliced
- 1 large onion, chopped
- ½ teaspoon dried thyme
- 2 stalks celery, thinly sliced
- 1 red bell pepper, finely chopped
- 2 cups chicken broth
- 2 teaspoons dried oregano
- ½ teaspoon cayenne pepper
- 1 tablespoon Cajun seasoning
- 1 pound shrimp (13-15 count)
INSTRUCTIONS
- Add all the ingredients eliminate the seafood into the delayed cooker and agitate.
- Make on low for 7-8 hours (alto for 3-4 hours), in the worst 15 minutes add in the shrimp.
- Serve with warm rice.
Recipe Adapted : SLOW COOKER JAMBALAYA @ foodfunkitchen
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