HEALTHY BREAKFAST COOKIES
These healthy breakfast cookies are naturally sweetened with honey & full of good for you ingredients like whole wheat flour, orange, & old fashioned oats!
These healthy breakfast cookies are very, very lightly sweetened with honey and full of wholesome ingredients like freshly squeezed orange juice, whole wheat pastry flour, and old fashioned oats!
HEALTHY BREAKFAST COOKIES RECIPE
These healthy breakfast cookies are naturally sweetened with honey & full of good for you ingredients like whole wheat flour, orange, & old fashioned oats!
Ingredients
Instructions
These healthy breakfast cookies are very, very lightly sweetened with honey and full of wholesome ingredients like freshly squeezed orange juice, whole wheat pastry flour, and old fashioned oats!
HEALTHY BREAKFAST COOKIES RECIPE
These healthy breakfast cookies are naturally sweetened with honey & full of good for you ingredients like whole wheat flour, orange, & old fashioned oats!
Ingredients
- 2 tablespoons coconut oil melted and cooled slightly
- 1/3 cup honey
- 1 large egg room temperature
- 1 tablespoon freshly squeezed orange juice
- 1 teaspoon vanilla extract
- 1/2 cup whole wheat pastry flour
- 2 teaspoons cornstarch
- 1/2 teaspoon salt
- 2 teaspoons cinnamon
- 1/2 tablespoon orange zest
- 1 teaspoon baking soda
- 1 1/2 cups old fashioned oats
- 1/4 cup craisins
- 1/4 cup unsalted peanuts feel free to sub with a different nut
- 1/4 cup Unsweetened flaked coconut
Instructions
- Preheat oven to 350 degrees F and line a baking sheet with a silicone mat.
- Whisk together coconut oil, honey, egg, orange juice and vanilla until well combined. Set aside.
- Stir together whole wheat pastry flour, cornstarch, salt, cinnamon, orange zest, baking soda, and old fashioned oats until well combined.
- Stir the wet and dry ingredients together.
- Stir in craisins, peanuts, and flaked coconut until well combined.
- Using a cookie scoop, scoop cookies onto prepared baking sheet - you should end up with 12 cookies.
- Bake in preheated oven for 8-10 minutes.
- Remove from oven and let cool on baking sheet for 3 minutes.
- After 3 minutes, transfer to wire cooling rack to finish cooling
Recipe Adapted : HEALTHY BREAKFAST COOKIES @ delishfood
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