Breakfast Oats Cookies

Breakfast Cookies are packed full of oats, coconut, dried cranberries, and cinnamon, for a delicious, flavorful cookie!


Breakfast Oats Cookies Recipe

Ingredients

  • 2 sticks butter, softened
  • 1 cup brown sugar
  • 1/2 cup white sugar
  • 1 tsp vanilla extract
  • 1 tsp almond extract
  • 2 eggs
  • 1 1/2 cups flour
  • 1 tsp cinnamon
  • 1 tsp baking soda
  • 3 cups old fashioned oats
  • 1 cup Craisins
  • 1 cup raisins
  • 1 cup shredded coconut
  • 1 cup nuts (slivered almonds, chopped pecans, whatever you'd like)
  • 1 cup chocolate chips optional

Instructions

  1. Preheat oven to 350 degrees.
  2. Cream together butter, brown sugar and white sugar.
  3. Add both extracts and eggs and beat well.
  4. Add flour, cinnamon and baking soda and mix.
  5. Stir in oats. Stir in the rest of the ingredients until well mixed.
  6. Use a small ice cream scoop to make cookie balls, and place on an ungreased cookie sheet.
  7. Bake for 12-14 minutes.


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